Judith and Corinne show you how to make a fondue of Gruyere cheese and wine, with Pinot Meunier from Napa Valley in California Bouchain couple. This is a very simple recipe and you can cook on the stove if you do not fondue pot. E 'topped with caramelized onions and crisp bacon.
http://www.youtube.com/watch?v=0kgC2dCMRik&hl=en
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