tinyurl.com. Phone: 044 242 2008 05th fondue restaurant in Zurich Zurich → → → Bar & Restaurant Stauffacher Strasse 147, 8004 Zürich Mobile: 079 299 7069 We are glad th visit as a fondue [Fody ː, Switzerland. . Fody ː] (. From queen fondue, "time" in Fondra) or a fondue (Italian) A court of origin of processed cheese, the cave Western Alps - French Switzerland, Savoy and Piedmont DM -. Meanwhile, the term is also derivedSimilar dishes used. This is the pre-heated cheese, chocolate, fat or broth at the table on a small fire, DM warmer, keep warm. In this substance are participants in a bite-bite-sized eats fondue with the use of specific skewers (with cheese, grease and chocolate fondue) or baskets (the Brühfondue) dipped and crashed in this way cooked (fat and Brühfondue ) or covered with cheese (and chocolate fondue). . Fondue is a Swiss municipalityBowl on the table in a clay pot (pot) with a small burner (boiler). The word from the French Fondra (merger) is (time) derivative fondu in the past. Diners use forks to pieces of food (usually bread) in the semi-liquid hot sauce (usually a mix of cheese) dives. Heat is supplied by a wicked or gel alcohol burner or a candle. While cheese fondue is the best known, there are other pot and dipping ingredients. . . . . . . Fondue Restaurant Zurich Switzerland.Fondue Restaurant Zurich Switzerland ...
http://www.youtube.com/watch?v=9v_m8zKb9rk&hl=en
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