One of the little-known fire recipes for baking pizza. Try the following suggestions and you'll have a tradition of making pizza at the campsite!
Start with the purchase of ready-made crusts from the grocery store or your own crust the night before leaving your camping trip. It is necessary to remove a pot to cook the pizza so it's a good idea, the crust in the pan so as not to interrupt the transit of the package would be. The pot is also a smooth surfaceduring baking so the crust does not crumble and break. If you want to go to the browned meat such as hamburger or sausage pizza, lean meats, buy in the store and prepare at home. Some other seasonings meat can bacon, chicken or meats. Choose what you normally enjoy on your pizza. Put the meat in an airtight container after it has cooled and stored overnight in the refrigerator. If you use food to go bad if you can not travel to cool down, take aCooler with ice and keep food safe for consumption.
After brushing on some olive oil, tomatoes and spices necessary to distribute the crust. At this point, you should consider the minced garlic for good taste. Add the toppings of your choice for pizza. Try tomatoes, peppers, grated cheese and various vegetables to create your own specialty pizza. Great addition to pizza mushrooms could, peppers, onions and zucchini. Remember that the crust will be the nextaround the fire and will not last long, the crust is brown. If you have a lot of decorations that needs heating, the crust to burn. When you add the vegetables and cheese, the cheese can not be overcooked. When you've finished creating your pizza, you met along the cover pan with aluminum foil. It may be advantageous to spray the foil with nonstick spray are not responsible, then the cheese. Remove the hot coals from the bottom of pizza pan fire and snuggle in bedbelow. To cook the pizza from the top and bottom, add a few pieces of firewood to heat the hot shoe. This cook from the top and bottom to provide uniform heating.
If you want, try eating a pizza taste different, try boiled chicken and barbecue sauce instead of pizza sauce. The flavor of the smoke really crossed after cooking on the stove.
Once the cheese is hot and bubbly, the pizza is ready to enjoy. Be sure to remove the film, since the steam is likely toincorporated into the container and you can burn. Let the pizza cool as the inside are very hot. Nothing spoils a camping trip as a language of burning!
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