Disco Down for a good time with this Disco Party

Disk that is age that forgets too much, my back and it's time to celebrate. They say everything old is new. Fashions fade, then periodically and, therefore, apparently, is pop culture. Disco parties are a great way for friends and family together and have fun singing and dancing all night. But you can work all the noise and the electric sliding doors of an appetite bigger than John Travolta's hair. If this happens, this disco-themed menus hotel is safe,be met.

Start the party with a classic cocktail bar, disco. They have a variety of martinis ready to be shaken or stirred. Having a special martini just for this party. There are several recipes on the Internet and you can rename to fit the seventies theme party. Maybe add some cinnamon schnapps hot Saturday Night Fever to create or add Goldschlager with flakes of real gold to create sparkling Studio 54.

The cheese fondue appetizer with crispyThe bread and apples is a perfect place for a disco party, as guests can pack up and dance at the same time. Making Cheddar cheese fondue and beer is simple with this recipe. Gather the ingredients: 1 pound sharp cheddar cheese, chopped 1 tablespoon flour, 1 1 / 2 teaspoon mustard powder, a pinch of cayenne (or add a splash of hot sauce to the melted mixture) 3 / 4 cup beer and two teaspoon of Worcestershire sauce. In a bowl, combine cheese, flour, mustard and cayenne pepper, mix, mix well. In afondue pot, combine beer and Worcestershire sauce. Set the temperature to 375 º heat until it boils. Gradually add cheese mixture and stir until the cheese melts and mixture is smooth, about 5 minutes. Reduce temperature to 200 degrees and serve.

During the disco era, and regret some of the other, this is a unanimous favorite. Serve this drop-down menu next disco disco at your party will make you a star!